I’ve been reading about “fake” food or fraud.  What’s in the package may not be what’s claimed on that catchy label.  Olive oil?  Yes, so I have a favorite specialty shop where I buy my olive oil (Bull City Olive Oil that I’m sure I’ve mentioned before).  But tomatoes?  Hadn’t crossed my mind until my email from Taste appeared in my inbox with an article on that:  The Fake Rolex of Canned Foods.  It’s definitely worth reading since I’d guess that we all have canned tomatoes living in our kitchen cabinets.

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